The Boars Head
Church Street 
Hampton Lucy
CV35 8BE
01789 840533

"A Pub as it should be"

Christmas Menu

To Start
Tomato and Basil Soup
Served with Fresh Crusty Bread

Dressed Crab
With Dressed Leaves and Crostini

Duck and Orange Terrine
Served with Bread and Butter, with Caramelised Onion Chutney

Goats Cheese and Rocket Salad

Mains

Traditional Christmas dinner with all the trimmings

Hand Turkey Breast
Served with Pig-in-Blanket, Roast Potatoes and Fresh Seasonal Vegetables

Slow Roast Top Rump of Beef
Served with Yorkshire Pudding, Roast Potatoes and Fresh Seasonal Vegetables
Roast Duck Breast with a Plum Sauce
Served with Roast Potatoes and Fresh Seasonal Vegetables
Roasted Salmon Fillet, Roasted New Potatoes and Creamed Leeks
Served with Fresh Vegetables
Homemade Nut Loaf
Served with Roast Potatoes and Fresh Vegetables

Desserts

Fresh Strawberry Eton Mess
Profiteroles with Chocolate Sauce
Banoffee Pie
Christmas Pudding 
Served with a Brandy Cream

Selection of Cheese and Biscuits
There will be a £3.00 surcharge per person

2 Courses £21.99      3 Courses £24.99